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http://media.fccinteractive.com/voices/373/50/50/ EVERYDAY GOURMET
Zesty Tomato Quinoa
There is no doubt that quinoa is on trend right now in the food world. The united nations has even deemed 2013 as the "year or quinoa". Not just because it's popular though, but because it is consider...
5/18/13 at 9:19 AM
http://media.fccinteractive.com/voices/1825/50/50/ STAFF BLOGWDAZ PROGRAMMING BLOG
Regis, Dr. Sanjay Gupta and Katharine McPhee visit "Rachael Ray" next week!
Monday February 25th: Dr. Sanjay Gupta - Its our first-ever Toast-Off! Chefs Sunny Anderson and Ryan Scott go head-to-head using only one appliance to make a gourmet mealthe toaster oven! Then coul...
2/22/13 at 3:57 PM
A 24-Hour Stress Cleanse; next week on "Dr. Oz"! 2/21/13 at 5:49 PM
Shocking things you never knew about fast food; next week on "The Doctors"! 2/15/13 at 3:07 PM
http://media.fccinteractive.com/voices/2296/50/50/ TIME AT THE TABLE
If Teaching Kitchens.....Part II
Last week I ranted about the mere fact that teaching kitchens are a thing of the past. That our focus today is more on food entertainment rather than entertaining friends and family with food. I wa...
4/16/12 at 8:19 AM
http://media.fccinteractive.com/voices/293/50/50/ STAFF BLOGTHE DULLUM FILE
Guest List
At the risk of sounding like a broken record, we had more great guests on WDAZ News @5 this week. Jim Belushi talked with us Monday. He says he's been busy making two new movies opening next year. Ea...
11/11/11 at 11:44 AM
Dane Cook 11/21/10 at 2:52 AM
http://media.fccinteractive.com/voices/837/50/50/ MS. SIMPLICITY
Buttermilk Hotcakes with Blueberries
I have never read a Debbie Macomber's book but I know if I was a fan I would probably buy this cookbook. It appears that each character has their own section in the cookbook, kind of like the Sopran...
1/26/11 at 9:43 AM
http://media.fccinteractive.com/voices/737/50/50/ CHEF JEFF
Easy, Healthy Fish-n-Chips
I like meat a lot. However, as I've gotten older, my emphasis on it has waned. Granted, there's nothing like a good burger or steak. But for the sake of my health, I've cut down on eating red meat to ...
11/9/10 at 2:04 PM