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GR8 Plates

Articles: 4 results from the past year. For older articles, see advanced options.

GR8 Plates: Stuffed pork chop with butternut squash and russet mashed potatoes, Bananas Foster
We are excited to debut our new series called GR8 Plates this evening. Rob, Molly, Stacie and Terry each teamed up with a local chef to show you how to make some of the best dishes in the valley.
Wednesday, May, 01, 2013 - WDAZ - News

GR8 Plates: Sanders 1907's Kim Holmes and the perfect omelet
This week on GR8 Plates, Kim Holmes from Sanders 1907 Restaurant in Grand Forks shows us how to make the perfect omelet.
Wednesday, May, 08, 2013 - WDAZ - News

GR8 Plates: Thai peanut stir fry and turtle cheesecake
This week in GR8 plates Rob Hudson teams up with Blue Moose chef Nate Sheppard to bring you a Thai peanut stir fry and turtle cheesecake.
Wednesday, May, 15, 2013 - WDAZ - News

GR8 Plates: Fish tacos
Toasted Frog head chef Scott Franz joins Molly Thorvilson to show us how to make fish tacos. Recipe follows.
Tuesday, May, 21, 2013 - WDAZ - News