EVERYDAY GOURMET Raspberry Mustard Salmon with Gorgonzola and Walnut Crust
Here is a recipe for salmon that takes many of your favorites from a cool crisp summer salad and warms it up for the winter months. This dish is so speedy that you could easily put if together for a w... Posted on 11/24/12 at 9:15 PM
STAFF BLOG GRAND FORKS GOURMET 'Classic Cafe Menu' at the Blue Moose Through Mid-December
The Blue Moose in East Grand Forks is featuring a "classic cafe menu" until December 12, but don't worry if you're a regular, the entire main menu is still on, too.
A few days ago, a friend and I tri... Posted on 11/16/12 at 4:48 PM
TIME AT THE TABLE Real Food Dinner: Bacon Wrapped Blue Cheese Dates
Hello there and thanks for joining us.
Have you lost some weight?
You look great!
Well I am here to kick off our virtual progressive dinner for Food Revolution Day. Okay, okay technical... Posted on 5/17/12 at 7:03 PM
STAFF BLOG WDAZ STORMTRACKER WEATHER Autumn Blue
Our recent stretch of sunny days has prompted many people to comment to me about how beautiful the sky is this time of year. In some ways, the fall foliage show each year is spectacular not only becau... Posted on 9/27/11 at 12:13 PM
STAFF BLOG THE DULLUM FILE Thirty Five Years in as Many Minutes
The other night I spoke to the 1,021st meeting of the Franklin Club in Grand Forks. It's true. Franklin Club has been meeting monthly (nine months a year) for more than one hundred years. Ginny and I ... Posted on 9/18/11 at 8:39 AM
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