EVERYDAY GOURMET Baked Tilapia Parmesan
Now that warmer weather is upon us, it seems fitting to try my hand at a menu makeover. I love chicken parmesan and baked pasta dishes, but they seem better suited for winter weather when it is more a... Posted on 5/15/13 at 5:41 PM
STAFF BLOG GRAND FORKS GOURMET Pig Cheeks and Alligator Pieces
It was a sunny and unseasonably warm March evening, the sun at that particular, late-spring slant that makes everything look a little more interesting.
We walked from a few blocks away to the restaur... Posted on 4/7/13 at 12:22 PM
CHEF JEFF Chinese-Style Steamed Tilapia
The holiday season is entering its final week, and a lot of people already are looking for ways to get back on track as far as eating healthy. And there's no better way than to give tilapia a try.
Th... Posted on 12/26/12 at 2:35 PM
A MINNESOTAN IN CHINA Small Town Saturday Night
Howl at the moon; shoot out the lights. The folksy folks of small town China reminded me of the communities I grew up around.
As stated in my last post, the reason I chugged along 12 hours of train ... Posted on 8/17/11 at 5:20 PM
During the famous shark week, you don't have to worry about any sharks swimming around North Dakota waters, but there are some giant fish found across the state. Game and Fish experts say there are one hundred different species of fish in North Dakota.
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